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Have you ever wondered how many calories are in your favorite egg dishes? Well, wonder no more! Today, we’re going to unravel the calorie mysteries of two popular egg preparations - boiled eggs and scrambled eggs.

Boiled Eggs

![Boiled Egg](https://2.bp.blogspot.com/-pTO_7LmFkx4/VE50ZemVgRI/AAAAAAAAATc/pWgEW-f2NNY/s1600/calories in a boiled egg.png)Boiled eggs are a classic and nutritious choice for breakfast, lunch, or as a healthy snack. Not only are they packed with protein, vitamins, and minerals, but they are also quite low in calories.

So, how many calories does one boiled egg have? On average, a single boiled egg contains around 78 calories. This makes it an excellent option for those watching their calorie intake or trying to shed a few pounds.

Boiled eggs are also a great source of essential nutrients like choline, selenium, and vitamin B12. Choline is vital for brain health, while selenium supports a healthy immune system. Vitamin B12 is essential for energy production and red blood cell formation.

Whether you like your eggs soft-boiled or hard-boiled, they offer a satiating and nutritious meal option that won’t break your calorie bank.

Scrambled Eggs

Scrambled EggScrambled eggs are a beloved breakfast staple for many people. They are delicious, easy to make, and can be customized with various ingredients like cheese, vegetables, or herbs.

But how many calories can you expect in one serving of scrambled eggs? The answer depends on the preparation method and added ingredients. On average, a single scrambled egg contains approximately 100 calories. However, this number can vary depending on the size of the egg and the way it is cooked.

If you’re looking to keep the calorie count low, it’s best to opt for a cooking method that requires minimal fat, such as using a non-stick pan or cooking spray instead of butter or oil.

Scrambled eggs are a fantastic source of high-quality protein, which helps build and repair tissues in the body. They also provide essential vitamins such as vitamin A, vitamin D, and vitamin E.

Whether you prefer your scrambled eggs fluffy and moist or lightly cooked, they are a delicious and versatile breakfast option that will keep you energized throughout the day.

So, now you know the calorie count of both boiled and scrambled eggs. These versatile protein powerhouses make an excellent addition to any meal or snack. Whether you’re aiming for a low-calorie breakfast or a protein-packed post-workout snack, eggs are a nutritious choice that won’t disappoint.

Remember, moderation is key. While eggs offer numerous health benefits, it’s essential to maintain a balanced diet with a variety of foods to meet all of your nutritional needs.

So, why not try incorporating more eggs into your diet? Whether it’s a delicious boiled egg or a mouthwatering plate of scrambled eggs, you can enjoy their nutritional benefits while keeping your calorie intake in check.

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